News

  • Building on $85 million already raised, Washington College kicks off a $150 million comprehensive campaign that is focused on the student experience and is the largest in the College’s history.

  • Master Chef John Nocita at the ESFL.

    Washington College’s Eastern Shore Food Lab opens its doors for the first time with Italian Culinary Institute Master Chef John Nocita giving two presentations on no-waste traditional food preparation.

  • The newest shell awaits launch from the new Hodson Boathouse.

    Hundreds turn out for the dedication of WC’s new Hodson Boathouse, which promises to be a game-changer for the College’s rowing and sailing teams, as well as a new community focal point on the Chester River.

  • Political science students join Sen. Chris Van Hollen (D-MD), College President Kurt Landgraf, and Provost and Dean Patric...

    During his visit to Washington College,Senator Chris Van Hollen tours the new Hodson Boathouse and urges students to get out and vote.

  • WC's College Relations and Marketing team wins more awards for admissions and digital efforts. 

    In annual national marketing awards, WC’s College Relations and Marketing team takes gold for admissions campaign and platinum for virtual reality campus tours.

  • Greg Farley, director of sustainability, plugs in a Ford C-Max hybrid.

    Washington College’s first electric vehicle charging stations come on line this week, marking a step forward in the College’s commitment to sustainability and encouraging students, faculty, staff, and others who want to switch to electric vehicles by making charging at the College easy and affordable.

  • Washington College students participating in the Client-Problem Solving Competition of the Association for Applied an...
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  • Campus Beauty

    If you’re looking for shots of our campus for the media, look no further. We have assembled an image library with some great shots.

  • Op-Ed Tips

    Wanna write an opinion piece? Click here for some best practices to consider.

  • For Radio Producers

    Yes, we have an ISDN line for on-campus interviews. For more information, check out our For the Media page.