Offices & Services

Academy of Lifelong Learning

Learn at Lunch

Over the years we have featured talks by writers, historians, educators, environmentalists, politicians, and artists. If someone is doing something of interest around the Chesapeake Bay, the chances are that he or she will give a Learn at Lunch lecture.

These informative lectures combine three ingredients: first, a serious and often provocative lecture by someone who knows the subject; second, an excellent lunch currently catered by Washington College Dining Services in the pleasant atmosphere of the Hynson Lounge on the college campus; and finally, a varied and attentive audience from the surrounding community. Come meet old friends and make new ones!

LEARN-AT-LUNCH LECTURES
12:00 p.m. at Hynson Lounge, Hodson Hall

Fall 2019 dates:

Wednesday, September 25

Ken Wood - Lifetime Wells International 

Wednesday, October 23

Kate Livie - Growing Up Chesapeake

Wednesday, November 20

Dr. George Elvin - Exploring Resilient Design in Extreme Environments

Spring 2020 dates:

Wednesday, January 22

Dr. George Spilich - Beauty, Lies, Insincerity and Prejudice

Tuesday, February 18

John Gillespie - Irish Traditional Music

Friday, March 20

Robbi Behr/Matthew Swanson, local authors/illustrators

Wednesday, April 15

Lucy Ann McFadden, NASA geologist

 

  

The seven luncheons during the academic year begin at 12:00 noon. They are well publicized and well attended. The cost is $20 for current WC-ALL members and $25 for non-members. We accept paid reservations only - no telephone or email reservations accepted - and only after the event invitation has gone out (please no early reservations!) NO refunds after the registration deadline. Hynson Lounge in the Hodson Hall Commons is handicapped-accessible. 

Parking:  Shuttle parking for WC-ALL events will be in the North Campus Lot, which can be accessed from Rt. 291. (MAP) Individual parking for Learn at Lunch is allowed only in the parking lot east of Kirby Stadium.

 

For Further Information Contact

Sue Calloway  410-778-7221, wc_all@washcoll.edu