A world apart.
Washington College, located between the Chesapeake Bay and the Atlantic beaches, is in a unique location for the study of the environment.
Washington College students use the Chesapeake Bay Region—its farms and waterways, its history and culture, its people and their environmental concerns—as a learning laboratory. The Chester River, a tributary of the Chesapeake Bay, is at Washington College’s back door. The college has two research vessels, and state-of-the-art field equipment, available for classroom investigations and field research.
Two majors are available to students! Students can pursue an environmental science or an environmental studies major. Both majors are grounded in an interdisciplinary course of study which prepares students to critically analyze and investigate solutions to regional and global environmental issues, whether it is the revival of a depleted fishery, the fate of toxins, land use management in the Chesapeake Bay watershed, world population concerns, loss of biodiversity, or climatic changes.
A new dual-degree program with Duke University’s Nicholas School of the Environment enables qualified students in either major to earn their bachelor’s and master’s degrees in five years.
We also have two summer field courses, one at the Bermuda Institute of Ocean Sciences, in collaboration with the Department of Biology, and the other in Ecuador, including the Galapagos Islands. See the pictures, using the links to the left.
Junior attorney Allison Kvien ’13 takes on a big job in Wyoming, practicing environmental law.
Through a new dual-degree partnership with Duke University’s Nicholas School of the Environment, Washington College environmental science and environmental studies majors can now earn their bachelor’s and master’s degrees in five years.
Washington College’s Center for Environment & Society wins a $500K grant to expand the innovative Natural Lands Project. With matching funds from donors, the NLP now has $1.3 million to bring 285 more acres of farmland into quail habitat and Bay buffers.