Learn at Lunch
Over the years we have featured talks by writers, historians, educators, environmentalists, politicians and artists. If someone is doing something of interest around the Chesapeake Bay, the chances are that he or she will give a Learn at Lunch lecture.
These informative lectures combine three ingredients. First, a serious and often provocative lecture by someone who knows the subject. Second, an excellent lunch currently provided by Washington College Dining Services in the pleasant atmosphere of the Hynson Lounge on the college campus. And finally, a varied and attentive audience from the surrounding Community, where one meets many people one knows, and new people one would like to know better.
The seven luncheons during the academic year begin at 12:00 noon. They are well-publicized and well attended. The cost is $15.00 for WC-ALL members, $20.00 for non-members. We accept paid reservations only; no telephone reservations accepted. Hynson Lounge in the Hodson Hall Commons is handicapped-accessible.
Parking for Learn at Lunch is allowed only in the parking lot east of Kirby Stadium.
COME BACK LATER THIS YEAR TO SEE THE EVENTS SCHEDULED FOR 2013-14
- September Learn at Lunch
- October Learn at Lunch
- November Learn at Lunch
- December Holiday Gathering
- January 2014 Learn at Lunch
- February Learn at Lunch
- March Learn at Lunch
- April Learn at Lunch
- May End-of-year Gathering
THE FOLLOWING LEARN AT LUNCH TALKS WERE HELD SPRING 2013
“Real Food: What We Can Learn about Diet from Prehistoric
Foodways” with Dr. Bill Schindler“An History of Religion and Politics in the Eastern Shore of
Maryland” with Dr. Joseph Prud’homme
“Call No Man Happy: What Literature and Art Can Teach Us
About What It Means to Be Human” with Dr. Phillip Walsh
“Towards the Greening of Our Minds” with Dr. Anne Marteel-Parrish
For Further Information Contact
Meghan Siudzinski 410-778-7221, wc_all@washcoll.edu
